五香
Mandarin: wu3 xiang1
noun
T5
T1
Definitions
  1. 1 five spices (powder) | a mixture, in powder form, of five spices (prickly ash 花椒, star anise 八角, cinnamon 桂皮, clove 丁香, and fennel 茴香) used as seasoning in Chinese cooking noun
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