Dictionary › 梘水粽
梘水粽
Mandarin: jian3 shui3 zong4
Simplified: 枧水粽
梘
T2
水
T2
粽
T2
Definitions
  1. 1 (food) Sticky rice dumplings treated with lye water
Other Readings
梘水粽
leaf wrapped glutinous rice dumpling boiled in lye water without a stuffing
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