紅燜肉 — Cantonese Dictionary — Cantonese.hk

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Dictionary › 紅燜肉

紅燜肉

hung4 mun6 juk6

Mandarin: hong2 men4 rou4

noun

紅

hung4

T4

燜

mun6

T6

肉

juk6

T6

Definitions

1 braised pork in brown sauce noun

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