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Dictionary › 釀
釀
joeng6
Mandarin: niang4
Definitions
  1. 1 [1] [v] brew; make (honey) [2] wine; brew [3] lead to; breed; result in [4] to stuff sliced meat or other ingredients into tofu, fish, melon, etc (and have them cooked by frying or steaming)
Words containing 釀
釀豆腐
joeng6 dau6 fu6
Yong Tau Foo (tofu), a Chinese food of stuffed bean curd
吟釀
jam4 joeng6
best quality japanese sake
煎釀青椒
zin1 joeng6 ceng1 ziu1
fried stuffed green pepper
釀禍
joeng6 wo6
cause a disaster
醖釀
wan5 joeng6
to brew; to ferment:
釀成
joeng6 sing4
breed; bring on; lead to; spawn
酒釀
zau2 joeng6*2
fermented glutinous rice
釀造
joeng6 zou6
brew; make; cause; lead to
煎釀三寶
zin1 joeng6 saam1 bou2
the 'three stuffed treasures', refers to stuffed eggplant, stuffed bell pepper,
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