Dictionary › 鹼水粽
鹼水粽
Mandarin: jian3 shui3 zong4
noun
鹼
T2
水
T2
粽
T2
Definitions
  1. 1 Kee Chang, alkaline dumpling: rice is soaked in alkaline water first and wrapped with sweetened red beans. Also 碱水粽。 noun
Other Readings
鹼水粽
Akumaki, a type of glutinous rice dumpling wrapped in bamboo leaves
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